Preheat oven to 400 degrees F (200 degrees C).
Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper.
Arrange coated squash on a baking sheet.
Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes.
(Credit: http://allrecipes.com/recipe/229733/simple-roasted-butternut-squash/ )
Follow me on: