Simple Roasted Butternut Squash

"Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy."

Ingredients: 

• 1 butternut squash, peeled, seeded and cut into 1” cubes 
  
• 2 Tbsp. olive oil 
  
• 2 cloves minced garlic 
  
• sea salt & black pepper to taste 
  

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Directions: 

Preheat oven to 400 degrees F (200 degrees C).  

Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper.  

Arrange coated squash on a baking sheet.  

Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes. 
(Credit: http://allrecipes.com/recipe/229733/simple-roasted-butternut-squash/ )